Gourmet Saturdays

Wine tasting followed by a gourmet meal elegantly «pairing wines with dishes»
Share privileged moments with food and wine craftsmen who have won many awards in Yens-sur-Morges

Visit of the Cellars
Presentation of the Estate.
Aperitif, tutored tasting of the various wines and grape varieties produced and aged in the Cellars of the Estate.

Menu « Discover our terroir »
Each dish is served with a glass of wine complementing its flavours.
Menu, wine, mineral water and coffee or tee.

Dates 2020
2 May – 16 May – 6 June – 4 July – 15 August – 19 September – 24 Oktober

Times
10h45 Cave Jean-Daniel Coeytaux
12h30 Auberge de la Croix d’Or (1 mn away on foot)

Price
CHF 75.-/adult – CHF 20.-/children up to 12 years

Reservation
Auberge de la Croix d’Or, by phone +41 (0)21 800 31 08
Last booking on Wednesday before your visit.

Access by car
Ample parking space in front of our Cave or the Auberge.

Access by rail
(MBC Departure from Morges station 10h.11 – Arrival at Yens 10h.22
Departure from Yens station 15h.35 – Arrival at Morges 15h.49

Gourmet Saturdays in images…